How to make Salsa Verde de Tomatillo

Salsa Verde ©
Salsa Verde ©

You wanna know how to make the famous salsa verde? Here the recipe.
This salsa is multifaceted, i mean can be use for almost everything!! Goes very well with chicken, quesadillas, seafood tacos just to mention some dishes.

Easy recipe for the classic Salsa Verde (tomatillo)

Salsa Verde:
5 Jalapeños
Tomatillos (green tomatoes)
1 Small bunch of Cilantro
1/4 cup chopped onion
1 very small piece of cilantro
Salt

Preparation:

1. Bring water to boil and place the jalapeños and tomatillos, when are cooked  (colour must change to lighter green) place them in a blender with the onion, cilantro, small piece of garlic and salt, mix together, and Ready!
Notes: the consistency of the salsa verde, depends of your taste, could be made chunky or smoother, is up to you.

Buen Provecho!

Val, 

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6 thoughts on “How to make Salsa Verde de Tomatillo

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